Archive for category Product Reviews

Check out our Valentine’s Day White Chocolate Raspberry Cheesecake on this cool blog!

White Chocolate Raspberry Hearthttp://afineidea.blogspot.com/

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Eli’s Cheesecake one of the 7 wonders of the world! according towww.thecubiclechick.com

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2010 Holiday Gift Guide: 8 Great Gifts for the Foodie in Your Life
By The Cubicle Chick + December 15th, 2010

As a certified foodie and sometime-chef myself, I covet gifts that involve food, kitchenware, and cookware. Gifts that involve these varieties always go over well with the food enthusiast in your life. So it was fitting to select 8 great gift ideas for the foodie and chef in your life.

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Read the entire article here!

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Eli’s Cheesecake Debuts 2010 Holiday Mail Order Catalog

Just in time for the holidays, Eli’s Cheesecake has mailed our 2010 Holiday Mail Order Catalog. You can e-mail us for a catalog at   www.elicheesecake.com/joinmailinglist.aspx, order online at www.elicheesecake,com or call us at 800-999-8300.

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Eli’s Cheesecake Cafe Opening at O’Hare Profiled by Bill Zwecker on Fox 32

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Adam Gertler & “Kid In A Candy Store” from the Food Network Visits Eli’s Cheesecake–watch for Eli’s to be part of the new season starting in February

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adam gertler kid candy store (Medium)

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Jaunted.com, part of Conde Nast Digital, profiles Eli’s Cheesecake as one of “Three Picks for Thanksgiving Food Factory Tours

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Tira Mi Su at William Sonoma

The holidays are approaching. Williams-Sonoma debuts its Thanksgiving Catalog with the Tira Mi Su that we create exclusively for them. Rated as “The best Tira Mi Su,” we are proud to be a supplier partner with the great people at Williams-Sonoma

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Eli’s Cheesecake Dippers Delighted to be Part of Continental Airlines new Meals and Snacks for On-Board Purchase Menu

Continental Airlines Introduces New Meals and Snacks for On-Board Purchase

Menu includes hot Angus cheeseburger, grilled chicken spinach salad, fresh fruit and cheese plate and popular brand-name snacks

HOUSTON, Sept. 27 /PRNewswire-FirstCall/ — Continental Airlines (NYSE: CAL) today announced a new menu featuring a variety of high-quality, healthy food choices available for purchase in economy class on select flights beginning Oct. 12, 2010. The new meals and snacks will be offered on many U.S./Canada and certain Latin American routes.

The menu will include freshly prepared hot and cold mealtime selections similar to those served in casual-dining restaurants, such as Asian-style noodle salad, grilled chicken spinach salad, Angus cheeseburger, and Jimmy Dean sausage, egg and cheese sandwich. Snack and dessert options — including a gourmet cheese & fresh fruit plate, several types of snack boxes, a la carte brand-name snacks and chocolate-covered Eli’s Cheesecake on a stick — will also be available for purchase.  Prices will range from $1.50 for Pringles Original Potato Crisps to $8.25 for the grilled chicken spinach salad.

“The new menu is a direct result of feedback from our customers, who told us they wanted more food choices on our flights,” said Sandra Pineau-Boddison, Continental’s vice president of food services. “With that in mind, Continental researched trends in the restaurant industry and tested and tasted a broad range of possible menu items in order to provide dining options that reflect today’s customer preferences.”

The new food-for-purchase menu will replace the complimentary meals and snacks currently served in the economy cabin on the select routes. Continental will continue to offer complimentary food in the economy cabin on all intercontinental and certain other international routes, and on long-haul domestic routes over six and a half hours. Continental will also continue complimentary food service in the front cabin (first class and BusinessFirst) on routes worldwide. Traditional non-alcoholic beverages will continue to be complimentary on every Continental flight.

Continental Airlines is the world’s fifth largest airline. Continental, together with Continental Express and Continental Connection, has more than 2,700 daily departures throughout the Americas, Europe and Asia, serving 132 domestic and 137 international destinations. Continental is a member of Star Alliance, which overall offers more than 21,200 daily flights to 1,172 airports in 181 countries through its 28 member airlines. With more than 40,000 employees, Continental has hubs serving New York, Houston, Cleveland and Guam, and together with its regional partners, carries approximately 63 million passengers per year.

Continental consistently earns awards and critical acclaim for both its operation and its corporate culture. For nine consecutive years, FORTUNE magazine has ranked Continental as the top U.S. airline on its “World’s Most Admired Companies” airline industry list. For more company information, go to continental.com.

CO Food for Purchase MenuMealTime

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Enjoy Eli’s Key Lime Cheesecake as part of the Express Dine in Business Class on United Airlines (ORD to FRA)

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United Business Class Express Dine

Eli's Key Lime Cheesecake on Express Dine Business Class United Airlines

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Eli’s Cheesecake at the United Club at Soldier’s Field (Go Bears!)

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Bears Eli's Kiosk (Small)

When you visit the United Club at Soldier’s Field for a Bears Game, take advantage of the dedicated Eli’s Cheesecake & Dessert Kiosk with an assortment of Eli’s Signature Items.

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Eli’s Cheesecake is also available at a number of Concession Stands at the United Club so you can enjoy Eli’s with your meal or snacks.

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