Our VP of Research and Development, Chef Diana Moles, demonstrates how to make the perfect Chicago-style cheesecake (richer and creamier than a New York style cheesecake, on a shortbread cookie crust) in the Munchies kitchen. Watch and learn!
Apr 3
Posted by dmarchok in Education, Media Coverage, Products | No Comments
Our VP of Research and Development, Chef Diana Moles, demonstrates how to make the perfect Chicago-style cheesecake (richer and creamier than a New York style cheesecake, on a shortbread cookie crust) in the Munchies kitchen. Watch and learn!
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