Archive for January, 2019

NEW Sweets for Your Sweetheart from Eli’s This Valentine’s Day!

Treat your sweetie to some romantic desserts from Eli’s this Valentine’s Day! Everything from Heart-shaped mini cheesecakes, to cheesecake on a stick, to DIY kits, and more!

  VDay 2019 Enrobed Cake Cuties Dippers8” Chocolate-Enrobed Valentine’s Day Cheesecake: Creamy white chocolate cheesecake enrobed in bittersweet chocolate, topped with edible gold hearts and a hand-piped Happy Valentine’s Day message. Serves 12.

Cheesecake Cuties: Bite-sized squares of Original Plain Cheesecake, enrobed in bittersweet chocolate, hand-brushed with festive edible gold dust. Enjoy frozen! 12 Cuties per box.

 

 

 

Valentine Dippers

Valentine’s Day Dippers (the Valentine’s edition of the Eli’s Dippers that were featured in Oprah’s Favorite Things Holiday list 2018): Frozen Eli’s Original Plain Cheesecake on a stick dipped in rich chocolate, hand-decorated with pink and red nonpareils, edible pearls, and a red chocolate drizzle. Box of 5.

 

 

 

 

 

Mini Heart Cheesecakes:Mini Hearts 2019 Raspberry Cheesecake with a housemade raspberry gelee center and white chocolate drizzle, Belgian Chocolate Cheesecake with a chocolate ganache center and a bittersweet chocolate drizzle, and Red Velvet Cheesecake sprinkled with red velvet cake crumbs and a white chocolate drizzle. Box of 12, 4 of each flavor. $39.95 plus shipping.

 

 

 

VdayCutieKit1

DIY Valentine’s Day Cheesecake Cutie Kit: Make edible valentines! A great activity for the whole family. Dip and decorate your own Eli’s Cheesecake Cuties (1″x1″ bite-sized cheesecake squares) for Valentine’s Day. Includes everything you need to make 24 Cuties at home: 24 Original Plain Cheesecake cuties, Belgian chocolate, coconut oil, 3 types of Valentine’s Day sprinkles, parchment paper, dipping sticks, cellophane bags, and ribbon. Enjoy frozen!

 

 

 

 

See all of our Valentine’s Day desserts at https://shop.elicheesecake.com/category/valentine.

Vegan Dairy-Free Desserts for the New Year!

We know it’s an oxymoron, but our vegan dessert is so good we couldn’t resist calling it cheesecake! According to Goop, Gwyneth Paltrow’s lifestyle blog,  “Eli’s is famous for having the best tofu-based vegan cheesecake in the country.” And we agree!

For a healthier take, our chefs have created our delicious Vegan Dairy-Free Belgian Chocolate Cheesecake using rich cocoa, Belgian chocolate, Go Veggie vegan cream cheese, and GMO free tofu, resulting in zero cholesterol, 38% less fat, and 18% fewer calories than regular cheesecake. Our tofu comes from Phoenix Bean, which has been making artisan tofu in Chicago’s Edgewater neighborhood for over 20 years. It’s made by hand with GMO-Free Illinois soybeans.

Eli’s Vegan Dairy-Free Belgian Chocolate Cheesecake is available in a 7″ round cake, which serves 12, or as a Cutie (bite-sized 1”x1” squares), dusted with cocoa, in a box of 12.​

 

Eli's Vegan Dairy-Free Belgian Chocolate Cheesecake

7″ Vegan Dairy-Free Belgian Chocolate Cheesecake

Eli's Vegan Cheesecake Cuties

Vegan Dairy-Free Belgian Chocolate Cheesecake Cuties

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