Congratulations to author, Wendy Wollenberg, and the publishers of ” Chicago Night + Day,” the Cool Cities Series from PulseGuides. The book has a wealth of information of what to do in Chicago and is organized for easy use by visitors and residents alike.

In the “Chicago Eats” section, the book describes six of the most famous foods in Chicago: baby-back ribs, Cracker Jack (invented in Chicago in 1893 for the World Columbian Exposition,” deep-dish pizza, Chigago Style hot dogs. Twinkies founded in the Chicago suburbs during the Depression and Eli’s Cheesecake.

The description of Eli’s Cheesecake notes that “Eli’s Cheesecake has been made by Eli Schulman and his family for more than 50 years in their bakery on the Northwest side of Chicago. Today, these decadent dreams are shipped all over the world and are completely worth the wait for flavors like Triple Chocolate Truffle and Wildflower Honey.”

Thank you Wendy for the recognition.