Come see Chef Laurel Boger’s demonstration at Chicago’s Flower & Garden Show at Navy Pier on Friday, March 15th, 2013 at 1:30pm.  She will be demonstrating how to make a delicious chocolate cheesecake while discussing the different varieties of chocolates and cocoas.  Free samples will be handed out along with a recipe to bake at home!  Don’t miss out on this unique opportunity!

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